Creatine is the most popular sports
supplement, across the globe today. But the history of Creatine goes back a long way;
it was first isolated and discovered by a French scientist named Chevreul, who named it
after the Greek word for flesh, in 1832. In 1912, Harvard University
researchers Otto Folin and Willey Glover Denis found proof that ingesting
creatine can dramatically boost the creatine content of the muscle. In the late
1920s, after finding that the intramuscular stores of creatine can be increased
by ingesting creatine in larger than normal amounts, scientists discovered creatine
phosphate, and determined that creatine is a key player in the metabolism
of skeletal muscle. Creatine, as a
sports supplement gained popularity, or notoriety, in the 1992 Olympic Games
held at Barcelona. A newspaper reported that Linford Christie, the gold
medallist in the 100metres had used creatine before the event. Thus began the
association of creatine in sports and fitness industry. EAS (Experimental and
Applied Sciences) was one of the first companies to manufacture creatine
commercially. Since then, creatine is the most widely used sports supplement in
the world, cutting across sporting disciplines and nationalities.
Creatine, or methylguanidine-acetic acid,
is a naturally occurring amino acid that’s found in meat and fish, and also
made by the human body in the liver, kidneys and pancreas from arginine,
glycine and methionine. It is converted into creatine phosphate and stored in
the muscles where it is used for energy. Energy production involves the
conversion of ADP (Adenosine diphosphate) into ATP (Adenosine triphosphate).
When ATP loses one of its phosphate molecules and becomes ADP, the creatine
stored in the body (as creatine phosphate) donates its phosphate to ADP which
converts to ATP and produces energy. Since, certain sports and resistance training,
requires an instant anaerobic energy, creatine supplementation have greatly
benefitted them.
Many supplemental forms of Creatine are available
today. Most major sports nutrition companies have their own unique formulation
of Creatine. But the most popular still remains the Creatine Monohydrate
(Creatine & Molecule of Water); another popular form of Creatine is CEE or
Creatine Ethyl Ester. Some companies claim that CEE is better and faster
absorbed by the body. Besides it is supposed to be void of the negative effects,
reported by some, from Creatine monohydrate. But there are no credible
scientific studies to confirm the same. Creatine supplements are available in
the form of powder, capsules, and tablets.
The average daily requirement of creatine
is 2g/day dependent upon body size and activity levels. It is acquired from
meat and other animal products (50% of our daily requirement) and from
endogenous synthesis in the kidneys, liver and pancreas. (Fillmore et al 1999).
Vegetarians and others who don’t ingest meat or animal products are capable of
synthesizing sufficient quantities endogenously. However, it is noted in the
literature that their resting levels of creatine are generally lower than
non-vegetarians. (Engelhardt et al 1998).
Traditionally Creatine is suggested to be
taken with high glycemic index carbohydrates, like dextrose. It is supposed to
enhance absorption. There are generally two widely used methods of taking Creatine.
A “loading phase” in which 20 grams is taken for 5–7 days, followed by a
maintenance phase of 3-5 grams a day for periods of 2–3 months at a time.
The second consists of taking 3grams of creatine for a longer period of 28days-60days.
The basic goal of both is to saturate the muscle cells with creatine.
Creatine has since then received widespread
popularity, in sports and bodybuilding athletes. There are various studies
conducted over a period of time regarding the effect of creatine and muscular
strength or energy enhancement. Many studies conducted, using different
subjects have arrived at one conclusion- that creatine supplementation does
improve strength and lean muscle in high intensity short duration training like
resistance training.
Strength improvement had been observed in
almost all studies conducted with creatine supplementation. It has seen to
benefit a wide range of sports involving single bouts of high intensity
exercise such as sprint running, swimming, cycling or multiple bouts such as
soccer, rugby, football, hockey etc. Besides that creatine supplementation has
proven results across a wide spectrum of people involved in weight training. An
increased training load can be tolerated by athletes using creatine
supplements. This has potential long term benefits for the athletes.
Creatine supplementation is shown to have beneficial
effects on subjects undergoing weight training, especially conditioned
athletes. Creatine supplementation has no noticeable ergogenic properties
unless accompanied by resistance or interval training. In other words, creatine
by itself cannot produce any strength gains.
Studies have also been conducted to
ascertain the impact of creatine on older adults. A study conducted by Brose A,
Parise G, Tarnopolsky MA from the department of Kinesiology, McMaster
University, Ontario, Canada concludes that creatine supplementation increases
muscle strength in supervised resistance training among older adults. This is a
significant discovery, for most researches seems to conclude that creatine
supplementation is effective only among young adults,
Creatine supplementation in endurance
sports is a subject of wide debate. While most sports scientists have concluded
that creatine supplementation has no noticeable effects on endurance training. In
endurance athletes exercising at 60-70% of their VO2 max for 75 minutes there
is a reduction of phosphocreatine stores to 40% of their resting values
(Broberg and Sahlin 1989 and Balsom et al 1994). If, as in competition, they
need a burst of power (the "kick"), there is potential that the use
of creatine supplements could benefit them by extending the time and therefore
the distance over which they can maintain this extra pace. Engelhardt et al
(1998) performed a study on tri-athletes using a relatively low dose of
creatine (30g given over a period of 5 days) and demonstrated an increase in
performance. There is a need for further studies to be performed in this area.
There are some concerns with creatine supplementation
too that have been raised by certain sports scientists. A widely reported side
effect is the weight gain due to fluid retention. Though, recent studies have
found that weight gain is minimal if slower loading of creatine is adopted.
Besides that there are some unconfirmed reports that athletes training in hot
and humid conditions reported side effects like bloating, stomach cramps and
discomfort. This again is not confirmed and may be attributed to the peculiar
climatic conditions. Certain reports say that some coaches believe that creatine
supplementation may promote greater instances of muscle strains or pulls.
Though no studies have found or confirmed the same. Some people have also
raised concerns on adverse effects on kidney and liver, due to long term
creatine use.
No study so
far has reported any significant side effects besides weight gain. However it
must be understood that long term studies on creatine use has not been
performed. But the huge amount of studies, conducted over different gene pools
in varying climatic conditions, have not reported any adverse effects on short
term use. So it may be concluded that creatine supplementation is a safe and
effective method of increasing fat free muscle mass and significant
improvements in strength. Long term usage however is subject to debate and
potential side effects should be considered, before regular use. Like all
supplements, individual results are bound to vary, and it is imperative that a
professional is consulted before using creatine.
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